Lao cuisine is very similar to the food eaten in the north-eastern Isaan region of Thailand: being very spicy, more often bitter than sweet, and using lots of fresh herbs and vegetables served raw. Some of the raw vegetables ......
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The national drink of Laos is the ubiquitous and tasty Beer Lao, made with Laotian jasmine rice and one of the few Lao exports.It maintains an almost mythical status amongst travellers and world beer aficionados. The yellow ......
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